Mass modeling of Malaysian varieties pomelo fruit (Citrus Grandis L. Osbeck) with some physical characteristics
Knowledge of physical characteristics of Malaysian variety pomelo fruits are necessary for the design of some post harvesting, processing systems such as cleaning, handling, grading and packaging system. For proper development of pomelo grading systems, important relationships between the mass and s...
Main Authors: | Buang, Nur Salihah, Shamsudin, Rosnah, Ab. Aziz, Norashikin |
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Format: | Article |
Language: | English |
Published: |
Faculty of Food Science and Technology, Universiti Putra Malaysia
2015
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Online Access: | http://psasir.upm.edu.my/id/eprint/33876/1/%287%29.pdf |
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