An overview of indirect methods for the analysis of MCPD esters and glycidyl esters in fats and oils

Similar Items

• Mitigation of 3-MCPD esters and glycidyl esters during the physical refining process of palm oil by micro and macro laboratory scale refining
  by: Sim, Biow Ing, et al.
  Published: (2020)
• Comparison assessment between SIM and MRM mode in the analysis of 3-MCPD ester, 2-MCPD ester and glycidyl ester
  by: Goh, Kok Ming, et al.
  Published: (2019)
• Factors impacting the formation of 3-MCPD esters and glycidyl esters during deep fat frying of chicken breast meat
  by: Wong, Yu Hua, et al.
  Published: (2017)
• New insights on degumming and bleaching process parameters on the formation of 3-monochloropropane-1,2-diol esters and glycidyl esters in refined, bleached, deodorized palm oil
  by: Sim, Biow Ing, et al.
  Published: (2018)
• Changes in 3-MCPD esters, glycidyl esters, bioactive compounds and oxidation indexes during kenaf seed oil refining
  by: Tan, Chin Ping, et al.
  Published: (2018)