Effect of temperature towards rice husk silica characterization with different preparation methods

Rice Husk Ash (RHA) ceramic presented in this paper undergoes different preparation methods. This study reported a comparison in terms of product quality, yield, structure and processing time between acid leaching techniques (HCl) to the other non-treated acid leaching. In this research, the White R...

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書誌詳細
主要な著者: Osman, Rosiah, Abdullah, Nor Hapishah, Matori, Khamirul Amin, Hamidon, Mohd Nizar, Ismail, Ismayadi, Mustaffa, Muhammad Syazwan
フォーマット: 論文
言語:English
出版事項: IJENS Publishers 2017
オンライン・アクセス:http://psasir.upm.edu.my/id/eprint/35421/1/Effect%20of%20temperature%20towards%20rice%20husk%20silica%20characterization%20with%20different%20preparation%20methods.pdf

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