Antioxidant and cardio protective effect of palm oil leaves extract (standardized ethanolic fraction) in rats' model of saturated fats induced metabolic disorders
Recently, it is suggested to use POLE (palm oil leaf extract) as a nutraceutical health product in food industry due to its newly discovered content of polyphenols and antioxidant vitamins. In the experiment, the antioxidant and anti-lipid-peroxidation activities of the extract were confirmed using;...
| Autors principals: | , , , , , , , , |
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| Format: | Article |
| Idioma: | English |
| Publicat: |
Faculty of Pharmacy, University of Karachi
2014
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| Accés en línia: | http://psasir.upm.edu.my/id/eprint/36492/1/Antioxidant%20and%20cardio%20protective%20effect%20of%20palm%20oil%20leaves%20extract.pdf |