Effects of storage methods, storage duration and different geographical locations on quality of stored wheat (Triticum aestivum) in Sindh, Pakistan
Wheat grain stored in traditional structures was sampled from four selected districts of Sindh from July 2013 to July 2014 at 3 months interval and was analysed for quality deterioration over time. The maximum ambient temperature was noted in district Shaheed Benazir Abad followed by Sukkur, Hyderab...
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| Format: | Article |
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International Network for Natural Sciences
2014
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