APA (7th ed.) Citation

Rohin, M. A. K., Abd. Hadi, N., Mohd Yusof, R., Rahmat, A., Mansor, S. M., & Ali, A. M. (2010). Determination of radical scavenging activity and vitamin A, C and E in organically grown red pitaya (Hylocereus sp.). Faculty of Food Science and Technology, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Rohin, Mohd Adzim Khalili, Norhayati Abd. Hadi, Rokiah Mohd Yusof, Asmah Rahmat, Siti Muskinah Mansor, and Abdul Manaf Ali. Determination of Radical Scavenging Activity and Vitamin A, C and E in Organically Grown Red Pitaya (Hylocereus Sp.). Faculty of Food Science and Technology, Universiti Putra Malaysia, 2010.

MLA (9th ed.) Citation

Rohin, Mohd Adzim Khalili, et al. Determination of Radical Scavenging Activity and Vitamin A, C and E in Organically Grown Red Pitaya (Hylocereus Sp.). Faculty of Food Science and Technology, Universiti Putra Malaysia, 2010.