Improvement of red-pigment-producing fungal strain (Monascus purpureus FTC 5391) using monospore isolation technique

Monospore isolation technique was performed to obtain the improved strain that has high and consistent ability to produce red pigment. The ability of Monascus purpureus FTC 5391 wild strain in producing red pigment was successfully improved using monospore isolation technique. By using this approach...

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Bibliographic Details
Main Authors: Abdul Manan, Musaalbakri, Ariff, Arbakariya, Mohamad, Rosfarizan, Abdul Karim, Mohamed Ismail
Format: Article
Language:English
Published: Malaysian Agricultural Research and Development Institute (MARDI) 2006
Online Access:http://psasir.upm.edu.my/id/eprint/48946/1/Improvement%20of%20red-pigment-producing%20fungal%20strain%20%28Monascus%20purpureus%20FTC%205391%29%20using%20monospore%20isolation%20technique.pdf
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Summary:Monospore isolation technique was performed to obtain the improved strain that has high and consistent ability to produce red pigment. The ability of Monascus purpureus FTC 5391 wild strain in producing red pigment was successfully improved using monospore isolation technique. By using this approach of improvement, three different monospore isolates of M. purpureus FTC 5391 (MP 3, MP 4 and MP 5) were obtained as the best red pigment producers when glucose, potato starch and rice starch were used as carbon source, respectively.