Loh, T. C., Foo, H. L., Lee, K. L., Lim, Y. Z., & Kufli, C. N. (2003). Effect of fermented fruits on the growth performance, shedding of Enterobacteriaceae and Lactobacilli in post-weaning pigs. Asian-Australasian Association of Animal Production Societies.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Loh, Teck Chwen, Hooi Ling Foo, K. L. Lee, Y. Z. Lim, و C. N. Kufli. Effect of Fermented Fruits on the Growth Performance, Shedding of Enterobacteriaceae and Lactobacilli in Post-weaning Pigs. Asian-Australasian Association of Animal Production Societies, 2003.
توثيق جمعية اللغة المعاصرة MLA (الإصدار التاسع)Loh, Teck Chwen, et al. Effect of Fermented Fruits on the Growth Performance, Shedding of Enterobacteriaceae and Lactobacilli in Post-weaning Pigs. Asian-Australasian Association of Animal Production Societies, 2003.