Loh, T. C., Foo, H. L., Lee, K. L., Lim, Y. Z., & Kufli, C. N. (2003). Effect of fermented fruits on the growth performance, shedding of Enterobacteriaceae and Lactobacilli in post-weaning pigs. Asian-Australasian Association of Animal Production Societies.
Citace podle Chicago (17th ed.)Loh, Teck Chwen, Hooi Ling Foo, K. L. Lee, Y. Z. Lim, a C. N. Kufli. Effect of Fermented Fruits on the Growth Performance, Shedding of Enterobacteriaceae and Lactobacilli in Post-weaning Pigs. Asian-Australasian Association of Animal Production Societies, 2003.
Citace podle MLA (9th ed.)Loh, Teck Chwen, et al. Effect of Fermented Fruits on the Growth Performance, Shedding of Enterobacteriaceae and Lactobacilli in Post-weaning Pigs. Asian-Australasian Association of Animal Production Societies, 2003.