Loh, T. C., Foo, H. L., Lee, K. L., Lim, Y. Z., & Kufli, C. N. (2003). Effect of fermented fruits on the growth performance, shedding of Enterobacteriaceae and Lactobacilli in post-weaning pigs. Asian-Australasian Association of Animal Production Societies.
Čikaški stil citiranja (17. izdanje)Loh, Teck Chwen, Hooi Ling Foo, K. L. Lee, Y. Z. Lim, i C. N. Kufli. Effect of Fermented Fruits on the Growth Performance, Shedding of Enterobacteriaceae and Lactobacilli in Post-weaning Pigs. Asian-Australasian Association of Animal Production Societies, 2003.
MLA način citiranja (9. izdanje)Loh, Teck Chwen, et al. Effect of Fermented Fruits on the Growth Performance, Shedding of Enterobacteriaceae and Lactobacilli in Post-weaning Pigs. Asian-Australasian Association of Animal Production Societies, 2003.