Fruit development affecting phytonutrient contents of red-fleshed pitaya

Bibliographic Details
Main Authors: Ding, Phebe, J., Nur Adilla
Format: Conference or Workshop Item
Language:English
Published: Malaysian Society of Plant Physiology 2011
Online Access:http://psasir.upm.edu.my/id/eprint/51513/1/7-22.pdf
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author Ding, Phebe
J., Nur Adilla
author_facet Ding, Phebe
J., Nur Adilla
author_sort Ding, Phebe
collection UPM
first_indexed 2024-03-06T09:13:09Z
format Conference or Workshop Item
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institution Universiti Putra Malaysia
language English
last_indexed 2024-03-06T09:13:09Z
publishDate 2011
publisher Malaysian Society of Plant Physiology
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spelling upm.eprints-515132017-04-05T03:31:27Z http://psasir.upm.edu.my/id/eprint/51513/ Fruit development affecting phytonutrient contents of red-fleshed pitaya Ding, Phebe J., Nur Adilla Malaysian Society of Plant Physiology 2011 Conference or Workshop Item PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/51513/1/7-22.pdf Ding, Phebe and J., Nur Adilla (2011) Fruit development affecting phytonutrient contents of red-fleshed pitaya. In: 22nd Malaysian Society of Plant Physiology Conference (MSPPC 2011), 21-23 Nov. 2011, Grand Bluewave Hotel, Johor Bahru. (pp. 47-50).
spellingShingle Ding, Phebe
J., Nur Adilla
Fruit development affecting phytonutrient contents of red-fleshed pitaya
title Fruit development affecting phytonutrient contents of red-fleshed pitaya
title_full Fruit development affecting phytonutrient contents of red-fleshed pitaya
title_fullStr Fruit development affecting phytonutrient contents of red-fleshed pitaya
title_full_unstemmed Fruit development affecting phytonutrient contents of red-fleshed pitaya
title_short Fruit development affecting phytonutrient contents of red-fleshed pitaya
title_sort fruit development affecting phytonutrient contents of red fleshed pitaya
url http://psasir.upm.edu.my/id/eprint/51513/1/7-22.pdf
work_keys_str_mv AT dingphebe fruitdevelopmentaffectingphytonutrientcontentsofredfleshedpitaya
AT jnuradilla fruitdevelopmentaffectingphytonutrientcontentsofredfleshedpitaya