Potential Of Selected Antagonistic Bacteria In Controlling Damping-Off Disease Of Brassica Chinensis L. Caused By Pythium Myriotylum Drech
The causal agent of damping-off of Brassica chinensis was isolated and identified as Pythium myriotylum Drech. based on its morphological characteristics. Isolation of bacteria from the rhizosphere region of B. chinensis seedlings resulted in the isolation of 118 bacterial isolates where 6 isolates...
Main Author: | Zahara, Hafni |
---|---|
Format: | Thesis |
Language: | English English |
Published: |
2004
|
Subjects: | |
Online Access: | http://psasir.upm.edu.my/id/eprint/5472/1/FP_2004_32.pdf |
Similar Items
-
Optimization of liquid bio-fertilizer and coco peat application on nutrient uptake and losses of pak choi (Brassica chinensis L.) via RSM approach
by: Renly, Anna
Published: (2020) -
PERAKITAN PUPUK ALTERNATIF UNTUK BUDIDAYA SAWI PAKCOY (Brassica rapa subsp. Chinensis) DENGAN SISTEM HIDROPONIK RAKIT APUNG
by: Aditia Widya Tama, et al.
Published: (2020-09-01) -
The effect of organic, chemical and hybrid fertilizers on plant development and antioxidant level in hydroponic pak choy (Brassica rapa L. var. chinensis)
by: Lizar, Nor Hasni
Published: (2019) -
Vegetable brassicas and related crucifers /
by: 323140 Dixon, Geoffrey R.
Published: (2007) -
Modelling nitrogen and water stress effects on the growth and yield of choy sum (Brassica chinensis VAR. parachinensis [Bailey])
by: Kamarudin, Khairun Nisa
Published: (2013)