A removal kinetics approach for evaluation of economic cleaning protocols for pink guava puree fouling deposit
Cleaning-in-place is a common process in food industries to maintain the hygiene of the processing system. In this paper, analysis on removal kinetics of the fouling deposit has shown promising results which can be used to improve CIP protocol. The removal kinetics analyses on the cleanability exper...
Main Authors: | Khalid, N. I., Nordin, N., Chia, Z. Y., Ab Aziz, N., Nuraini, A. A., Taip, F. S., Ahmedov, A. |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2016
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Online Access: | http://psasir.upm.edu.my/id/eprint/54907/1/A%20removal%20kinetics%20approach%20for%20evaluation%20of%20economic%20cleaning%20protocols%20for%20pink%20.pdf |
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