Skeletal muscle proteome and meat quality of broiler chickens subjected to gas stunning prior slaughter or slaughtered without stunning
The study examined the effects of pre-slaughter gas stunning and slaughter without stunning on meat quality and skeletal muscle proteome of broiler chickens. Fifty Cobb broiler chickens were randomly assigned to either a neck cut without pre-slaughter stunning (Halal slaughter) or pre-slaughter gas...
Үндсэн зохиолчид: | Md Saad, Salwani, Adeyemi, Kazeem Dauda, Zainal Abidin, Siti Aimi Sarah, Palliah, Jaya Vejayan, Idrus, Zulkifli, Sazili, Awis Qurni |
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Формат: | Өгүүллэг |
Хэл сонгох: | English |
Хэвлэсэн: |
Taylor & Francis
2016
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Онлайн хандалт: | http://psasir.upm.edu.my/id/eprint/60518/1/Skeletal%20muscle%20proteome%20and%20meat%20quality%20of%20broiler%20chickens%20subjected%20to%20gas%20stunning%20prior%20slaughter%20or%20slaughtered%20without%20stunning.pdf |
Ижил төстэй зүйлс
Ижил төстэй зүйлс
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Skeletal Muscle Proteome and Meat Quality of Broiler Chickens Subjected to Gas Stunning Prior Slaughter or Slaughtered Without Stunning
-н: Salwani, M. S., зэрэг
Хэвлэсэн: (2015) -
Skeletal muscle proteome of commercial broiler chickens as affected by pre slaughter electrical stunning
-н: Md Saad, Salwani, зэрэг
Хэвлэсэн: (2014) -
Comparison of carcass and meat quality in goats subjected to pre-slaughter head-only electrical stunning or slaughtered without stunning
-н: Lokman, Nur Sakinah, зэрэг
Хэвлэсэн: (2017) -
Comparison of carcass and meat quality in goats subjected to preslaughter head-only electrical stunning or slaughtered without stunning
-н: Lokman, Nur Sakinah, зэрэг
Хэвлэсэн: (2017) -
Carcase characteristics and meat quality assessments in goats subjected to slaughter without stunning and slaughter following different methods of electrical stunning
-н: Sabow, Azad Behnan, зэрэг
Хэвлэсэн: (2017)