Antioxidants from Malaysian agarwood (Aquilaria spp.) leaf extracts and their applications in in vitro model and food system
Agriculture by-products are undervalued substrates that are normally removed and disposed from the food production line. In this study, young leaves from three commercial species of Malaysian agarwood (Aquilaria malaccensis, Aquilaria subintegra and Aquilaria crassna) were examined. These are by-p...
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| Formáid: | Tráchtas |
| Teanga: | English |
| Foilsithe / Cruthaithe: |
2015
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| Ábhair: | |
| Rochtain ar líne: | http://psasir.upm.edu.my/id/eprint/64526/1/FSTM%202015%2029%20UPM%20IR.pdf |