Evaluation of six aromatic rice varieties for yield and yield contributing characters

A study was undertaken to evaluate the growth performance and grain quality of six aromatic rice varieties BR34, BR38, Kalizira, Chiniatop, Kataribhog and Basmati grown under rainfed conditions. The rice varieties differed significantly (P<0.05) with respect to leaf chlorophyll content, plant hei...

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Main Authors: Md Ashrafuzzaman, Md Rafiqul Islam, Ismail, Mohd Razi, Shahidullah, S. M., Musa, Mohamed Hanafi
Format: Article
Language:English
English
Published: 2009
Online Access:http://psasir.upm.edu.my/id/eprint/6574/1/Evaluation%20of%20six%20aromatic%20rice%20varieties%20for%20yield%20and%20yield%20contributing%20characters.pdf
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author Md Ashrafuzzaman,
Md Rafiqul Islam,
Ismail, Mohd Razi
Shahidullah, S. M.
Musa, Mohamed Hanafi
author_facet Md Ashrafuzzaman,
Md Rafiqul Islam,
Ismail, Mohd Razi
Shahidullah, S. M.
Musa, Mohamed Hanafi
author_sort Md Ashrafuzzaman,
collection UPM
description A study was undertaken to evaluate the growth performance and grain quality of six aromatic rice varieties BR34, BR38, Kalizira, Chiniatop, Kataribhog and Basmati grown under rainfed conditions. The rice varieties differed significantly (P<0.05) with respect to leaf chlorophyll content, plant height, internode length, thousand grain weight and grain and straw yields. Varieties differed in morphological and yield and yield contributing traits. Thousand grain weight and grain yield both were highest in BR38. Basmati required shorter days to maturity and Kalizira longest days to maturity.
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spelling upm.eprints-65742015-10-22T07:17:53Z http://psasir.upm.edu.my/id/eprint/6574/ Evaluation of six aromatic rice varieties for yield and yield contributing characters Md Ashrafuzzaman, Md Rafiqul Islam, Ismail, Mohd Razi Shahidullah, S. M. Musa, Mohamed Hanafi A study was undertaken to evaluate the growth performance and grain quality of six aromatic rice varieties BR34, BR38, Kalizira, Chiniatop, Kataribhog and Basmati grown under rainfed conditions. The rice varieties differed significantly (P<0.05) with respect to leaf chlorophyll content, plant height, internode length, thousand grain weight and grain and straw yields. Varieties differed in morphological and yield and yield contributing traits. Thousand grain weight and grain yield both were highest in BR38. Basmati required shorter days to maturity and Kalizira longest days to maturity. 2009 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/6574/1/Evaluation%20of%20six%20aromatic%20rice%20varieties%20for%20yield%20and%20yield%20contributing%20characters.pdf Md Ashrafuzzaman, and Md Rafiqul Islam, and Ismail, Mohd Razi and Shahidullah, S. M. and Musa, Mohamed Hanafi (2009) Evaluation of six aromatic rice varieties for yield and yield contributing characters. International Journal of Agriculture and Biology, 11 (5). pp. 616-620. ISSN 1560–8530 http://www.fspublishers.org/ijab/past-issues/IJABVOL_11_NO_5/21.pdf English
spellingShingle Md Ashrafuzzaman,
Md Rafiqul Islam,
Ismail, Mohd Razi
Shahidullah, S. M.
Musa, Mohamed Hanafi
Evaluation of six aromatic rice varieties for yield and yield contributing characters
title Evaluation of six aromatic rice varieties for yield and yield contributing characters
title_full Evaluation of six aromatic rice varieties for yield and yield contributing characters
title_fullStr Evaluation of six aromatic rice varieties for yield and yield contributing characters
title_full_unstemmed Evaluation of six aromatic rice varieties for yield and yield contributing characters
title_short Evaluation of six aromatic rice varieties for yield and yield contributing characters
title_sort evaluation of six aromatic rice varieties for yield and yield contributing characters
url http://psasir.upm.edu.my/id/eprint/6574/1/Evaluation%20of%20six%20aromatic%20rice%20varieties%20for%20yield%20and%20yield%20contributing%20characters.pdf
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