Design and development of a food tray table for commercial aircraft using hybrid composites

This research attempted to propose a newly-developed material, which has natural fiber in hybrid composites with less sustainability issues. Kenaf (K) and jute (J) are employed to hybrid with fiberglass (FB). This research aims to analyze the damage characteristic from flexural and impact testing at...

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Main Authors: Mohd Nor, Ariff Farhan, Hameed Sultan, Mohamed Thariq, Ariffin, Ahmad Hamdan
Format: Conference or Workshop Item
Language:English
Published: Centre for Advanced Research on Energy, Faculty of Mechanical Engineering, Universiti Teknikal Malaysia Melaka 2017
Online Access:http://psasir.upm.edu.my/id/eprint/67123/1/MERD17-5-1.pdf
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author Mohd Nor, Ariff Farhan
Hameed Sultan, Mohamed Thariq
Ariffin, Ahmad Hamdan
author_facet Mohd Nor, Ariff Farhan
Hameed Sultan, Mohamed Thariq
Ariffin, Ahmad Hamdan
author_sort Mohd Nor, Ariff Farhan
collection UPM
description This research attempted to propose a newly-developed material, which has natural fiber in hybrid composites with less sustainability issues. Kenaf (K) and jute (J) are employed to hybrid with fiberglass (FB). This research aims to analyze the damage characteristic from flexural and impact testing at different layer configuration. Hybrid composites with four different configurations SP1 (FG-K-J-K-FG), SP2 (FG-K-K-K-FG), SP3 (FG-J-J-J-FG) and SP4 (FG-J-K-J-FG) are fabricated in the first stage for flexural testing. In the second stage, two best configurations are subjected to low-velocity impact at energy levels range 10J to 40J. The results show that SP3 and SP4 configurations possess 90% better mechanical properties while SP3 shows the best configuration for impact test.
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spelling upm.eprints-671232019-03-08T06:23:51Z http://psasir.upm.edu.my/id/eprint/67123/ Design and development of a food tray table for commercial aircraft using hybrid composites Mohd Nor, Ariff Farhan Hameed Sultan, Mohamed Thariq Ariffin, Ahmad Hamdan This research attempted to propose a newly-developed material, which has natural fiber in hybrid composites with less sustainability issues. Kenaf (K) and jute (J) are employed to hybrid with fiberglass (FB). This research aims to analyze the damage characteristic from flexural and impact testing at different layer configuration. Hybrid composites with four different configurations SP1 (FG-K-J-K-FG), SP2 (FG-K-K-K-FG), SP3 (FG-J-J-J-FG) and SP4 (FG-J-K-J-FG) are fabricated in the first stage for flexural testing. In the second stage, two best configurations are subjected to low-velocity impact at energy levels range 10J to 40J. The results show that SP3 and SP4 configurations possess 90% better mechanical properties while SP3 shows the best configuration for impact test. Centre for Advanced Research on Energy, Faculty of Mechanical Engineering, Universiti Teknikal Malaysia Melaka 2017 Conference or Workshop Item PeerReviewed text en http://psasir.upm.edu.my/id/eprint/67123/1/MERD17-5-1.pdf Mohd Nor, Ariff Farhan and Hameed Sultan, Mohamed Thariq and Ariffin, Ahmad Hamdan (2017) Design and development of a food tray table for commercial aircraft using hybrid composites. In: 4th Mechanical Engineering Research Day 2017 (MERD'17), 30 Mar. 2017, UTeM Library, Melaka. (pp. 389-390).
spellingShingle Mohd Nor, Ariff Farhan
Hameed Sultan, Mohamed Thariq
Ariffin, Ahmad Hamdan
Design and development of a food tray table for commercial aircraft using hybrid composites
title Design and development of a food tray table for commercial aircraft using hybrid composites
title_full Design and development of a food tray table for commercial aircraft using hybrid composites
title_fullStr Design and development of a food tray table for commercial aircraft using hybrid composites
title_full_unstemmed Design and development of a food tray table for commercial aircraft using hybrid composites
title_short Design and development of a food tray table for commercial aircraft using hybrid composites
title_sort design and development of a food tray table for commercial aircraft using hybrid composites
url http://psasir.upm.edu.my/id/eprint/67123/1/MERD17-5-1.pdf
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AT hameedsultanmohamedthariq designanddevelopmentofafoodtraytableforcommercialaircraftusinghybridcomposites
AT ariffinahmadhamdan designanddevelopmentofafoodtraytableforcommercialaircraftusinghybridcomposites