Performance of crosses and development of doubled haploid lines in wheat (Triticum aestivum L.) for salt tolerance
Wheat (Triticum aestivum L.) is an important staple food crop for the world population. Despite its importance, the crop productivity is often affected by salinity stress. This study aimed to develop sodium chloride (NaCl) tolerant doubled haploid wheat using anther culture technique. The effect...
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| Format: | Thesis |
| Language: | English |
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2018
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| Online Access: | http://psasir.upm.edu.my/id/eprint/68253/1/FP%202018%2020%20IR.pdf |