Mechanical properties of tapioca starch-based film incorporated with bulk chitosan and chitosan nanoparticle: a comparative study
Tapioca starch-based film exhibits poor mechanical properties, thus limiting the application of the film as food packaging material. The present study aims to improve the mechanical properties of tapioca starch-based film by varying the concentration of glycerol (0, 5, 10, 15, 20, 25% w/w). Then, th...
Main Authors: | Ahmad Shapi'i, Ruzanna, Othman, Siti Hajar, Naim, Mohd Nazli, Kadir Basha, Roseliza |
---|---|
Format: | Article |
Language: | English |
Published: |
Universiti Putra Malaysia Press
2019
|
Online Access: | http://psasir.upm.edu.my/id/eprint/69695/1/08%20JST-S0504-2019.pdf |
Similar Items
-
Mechanical, thermal, and barrier properties of starch films incorporated with chitosan nanoparticles
by: Ahmad Shapi’i, Ruzanna, et al.
Published: (2022) -
Mechanical, thermal, and barrier properties of starch films incorporated with chitosan nanoparticles
by: Shapi’i Ruzanna Ahmad, et al.
Published: (2022-04-01) -
Effect of concentration of chitosan on the mechanical, morphological and optical properties of tapioca starch film
by: Ahmad Shapi'i, Ruzanna, et al.
Published: (2016) -
Effect of initial concentration of chitosan on the particle size of chitosan nanoparticle
by: Ahmad Shapi'i, Ruzanna, et al.
Published: (2018) -
Development of starch/chitosan nanoparticle nanocomposite films with antibacterial properties
by: Ahmad Shapi’i, Ruzanna
Published: (2018)