Development of Phaleria macrocarpa (Scheff.) boerl fruits using response surface methodology focused on phenolics, flavonoids and antioxidant properties
In this study, the optimal conditions for the extraction of antioxidants from the Buah Mahkota Dewa fruit (Phaleria macrocarpa) was determined by using Response Surface Methodology (RSM). The optimisation was applied using a Central Composite Design (CCD) to investigate the effect of three independe...
Main Authors: | Mohamed Mahzir, Khurul Ain, Abd Gani, Siti Salwa, Zaidan, Uswatun Hasanah, Halmi, Mohd Izuan Effendi |
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Format: | Article |
Language: | English |
Published: |
MDPI
2018
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Online Access: | http://psasir.upm.edu.my/id/eprint/72267/1/Development%20of%20Phaleria%20macrocarpa.pdf |
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