Apoptosis as a mechanism of the cancer chemopreventive activity of glucosinolates: a review
Cruciferous vegetables are a rich source of glucosinolates that have established anti-carcinogenic activity. Naturally-occurring glucosinolates and their derivative isothiocyanates (ITCs), generated as a result of their enzymatic degradation catalysed by myrosinase, have been linked to low cancer in...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Asian Pacific Organization for Cancer Prevention
2018
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| Online Access: | http://psasir.upm.edu.my/id/eprint/73173/1/APOPTOSIS.pdf |