Rice quality assessment using fluorescence imaging technique
Grain rice quality is defined by various parameters including physical, biochemical and physiochemical properties. Most of the technology that have been developed only measure one quality characteristics at one time. More capability such as assessment of multiple quality parameters in one system is...
Hlavní autoři: | Jahari, Mahirah, Dimas, F. A. R., Widodo, S., Suzuki, T., Ogawa, Y., Kondo, N. |
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Médium: | Conference or Workshop Item |
Jazyk: | English |
Vydáno: |
Malaysian Society of Agricultural Engineers
2019
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On-line přístup: | http://psasir.upm.edu.my/id/eprint/76550/1/MSAEC-23.pdf |
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