Feeding management of ruminant animals to reduce their contribution for gas emission
It is estimated that the global human population is going to expand from 7.4 – 9.2 billion by the year 2050. This situation is definitely going to increase the demand for animal food products worldwide which will directly have an undesirable impact on the environment. Enteric methane from rumen meth...
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| Format: | Conference or Workshop Item |
| Language: | English |
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UB Press
2016
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| Online Access: | http://psasir.upm.edu.my/id/eprint/76874/1/APIS-ARCAP-1.pdf |
| _version_ | 1796980180506378240 |
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| author | Samsudin, Anjas Asmara @ Ab Hadi |
| author_facet | Samsudin, Anjas Asmara @ Ab Hadi |
| author_sort | Samsudin, Anjas Asmara @ Ab Hadi |
| collection | UPM |
| description | It is estimated that the global human population is going to expand from 7.4 – 9.2 billion by the year 2050. This situation is definitely going to increase the demand for animal food products worldwide which will directly have an undesirable impact on the environment. Enteric methane from rumen methanogens and nitrous oxide from agricultural activities is estimated to be around 10-12% of the world‘s total anthropogenic greenhouse gas (GHG) emission. It is also estimated to increase by 30% above current levels by the year 2050. Reducing GHG emissions from ruminant livestock is a technically challenging even if the livestock production is constant. For methane mitigation strategies to be successful, it is important to establish which factors influence the rumen methanogen community and rumen volatile fatty acids (VFA) since this could reduce animal feed efficiency if it is not properly manage. |
| first_indexed | 2024-03-06T10:19:17Z |
| format | Conference or Workshop Item |
| id | upm.eprints-76874 |
| institution | Universiti Putra Malaysia |
| language | English |
| last_indexed | 2024-03-06T10:19:17Z |
| publishDate | 2016 |
| publisher | UB Press |
| record_format | dspace |
| spelling | upm.eprints-768742020-02-06T03:15:00Z http://psasir.upm.edu.my/id/eprint/76874/ Feeding management of ruminant animals to reduce their contribution for gas emission Samsudin, Anjas Asmara @ Ab Hadi It is estimated that the global human population is going to expand from 7.4 – 9.2 billion by the year 2050. This situation is definitely going to increase the demand for animal food products worldwide which will directly have an undesirable impact on the environment. Enteric methane from rumen methanogens and nitrous oxide from agricultural activities is estimated to be around 10-12% of the world‘s total anthropogenic greenhouse gas (GHG) emission. It is also estimated to increase by 30% above current levels by the year 2050. Reducing GHG emissions from ruminant livestock is a technically challenging even if the livestock production is constant. For methane mitigation strategies to be successful, it is important to establish which factors influence the rumen methanogen community and rumen volatile fatty acids (VFA) since this could reduce animal feed efficiency if it is not properly manage. UB Press 2016 Conference or Workshop Item PeerReviewed text en http://psasir.upm.edu.my/id/eprint/76874/1/APIS-ARCAP-1.pdf Samsudin, Anjas Asmara @ Ab Hadi (2016) Feeding management of ruminant animals to reduce their contribution for gas emission. In: 3rd Animal Production International Seminar and 3rd ASEAN Regional Conference on Animal Production (3rd APIS & ARCAP 2016), 19-21 Oct. 2016, Batu, Indonesia. (pp. 14-16). |
| spellingShingle | Samsudin, Anjas Asmara @ Ab Hadi Feeding management of ruminant animals to reduce their contribution for gas emission |
| title | Feeding management of ruminant animals to reduce their contribution for gas emission |
| title_full | Feeding management of ruminant animals to reduce their contribution for gas emission |
| title_fullStr | Feeding management of ruminant animals to reduce their contribution for gas emission |
| title_full_unstemmed | Feeding management of ruminant animals to reduce their contribution for gas emission |
| title_short | Feeding management of ruminant animals to reduce their contribution for gas emission |
| title_sort | feeding management of ruminant animals to reduce their contribution for gas emission |
| url | http://psasir.upm.edu.my/id/eprint/76874/1/APIS-ARCAP-1.pdf |
| work_keys_str_mv | AT samsudinanjasasmaraabhadi feedingmanagementofruminantanimalstoreducetheircontributionforgasemission |