The regional competitiveness of meat and meat preparation sub-sectors
Main Authors: | , , |
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Format: | Conference or Workshop Item |
Language: | English |
Published: |
Malaysian Society of Animal Production
2011
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Online Access: | http://psasir.upm.edu.my/id/eprint/77109/1/32nd%20PROCEEDINGS%20MSAP-30.pdf |
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author | Wan Bakar, Wan Mohd Marzuki Ismail, M. M. Abdullah, A. M. |
author_facet | Wan Bakar, Wan Mohd Marzuki Ismail, M. M. Abdullah, A. M. |
author_sort | Wan Bakar, Wan Mohd Marzuki |
collection | UPM |
first_indexed | 2024-03-06T10:19:59Z |
format | Conference or Workshop Item |
id | upm.eprints-77109 |
institution | Universiti Putra Malaysia |
language | English |
last_indexed | 2024-03-06T10:19:59Z |
publishDate | 2011 |
publisher | Malaysian Society of Animal Production |
record_format | dspace |
spelling | upm.eprints-771092020-03-03T10:39:34Z http://psasir.upm.edu.my/id/eprint/77109/ The regional competitiveness of meat and meat preparation sub-sectors Wan Bakar, Wan Mohd Marzuki Ismail, M. M. Abdullah, A. M. Malaysian Society of Animal Production 2011 Conference or Workshop Item PeerReviewed text en http://psasir.upm.edu.my/id/eprint/77109/1/32nd%20PROCEEDINGS%20MSAP-30.pdf Wan Bakar, Wan Mohd Marzuki and Ismail, M. M. and Abdullah, A. M. (2011) The regional competitiveness of meat and meat preparation sub-sectors. In: 32nd Annual Conference of Malaysian Society of Animal Production, 6-9 June 2011, Tawau, Sabah. (pp. 135-136). |
spellingShingle | Wan Bakar, Wan Mohd Marzuki Ismail, M. M. Abdullah, A. M. The regional competitiveness of meat and meat preparation sub-sectors |
title | The regional competitiveness of meat and meat preparation sub-sectors |
title_full | The regional competitiveness of meat and meat preparation sub-sectors |
title_fullStr | The regional competitiveness of meat and meat preparation sub-sectors |
title_full_unstemmed | The regional competitiveness of meat and meat preparation sub-sectors |
title_short | The regional competitiveness of meat and meat preparation sub-sectors |
title_sort | regional competitiveness of meat and meat preparation sub sectors |
url | http://psasir.upm.edu.my/id/eprint/77109/1/32nd%20PROCEEDINGS%20MSAP-30.pdf |
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