In vitro antimicrobial, antioxidant, cytotoxicity and GC-MS analysis of Mazus goodenifolius

The antimicrobial, antioxidant and cytotoxic properties of Mazus goodenifolius (Hornem.) Pennell essential oil, methanol extract and some solvent-extracted subfractions of the latter were appraised. A qualitative, quantitative analysis of the classes of phytochemicals in the various fractions and GC...

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Main Authors: Riaz, Muhammad, Rasool, Nasir, Bukhari, Iftikhar Hussain, Shahid, Muhammad, Zubair, Muhammad, Rizwan, Komal, Rashid, Umer
Format: Article
Language:English
Published: MDPI 2012
Online Access:http://psasir.upm.edu.my/id/eprint/78029/1/78029.pdf
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author Riaz, Muhammad
Rasool, Nasir
Bukhari, Iftikhar Hussain
Shahid, Muhammad
Zubair, Muhammad
Rizwan, Komal
Rashid, Umer
author_facet Riaz, Muhammad
Rasool, Nasir
Bukhari, Iftikhar Hussain
Shahid, Muhammad
Zubair, Muhammad
Rizwan, Komal
Rashid, Umer
author_sort Riaz, Muhammad
collection UPM
description The antimicrobial, antioxidant and cytotoxic properties of Mazus goodenifolius (Hornem.) Pennell essential oil, methanol extract and some solvent-extracted subfractions of the latter were appraised. A qualitative, quantitative analysis of the classes of phytochemicals in the various fractions and GC-MS analysis of the essential oil was carried out. The activity of the plant extract and various subfractions against selected bacterial (Pasturella multocida, Escherichia coli, Bacillus subtilis and Staphylococcus aureus) and fungal strains (Aspergillus niger, Aspergillus flavus, Alternaria alternata and Rhizopus solani) was evaluated. The antioxidant activity was assayed using the DPPH radical scavenging and % inhibition of linoleic acid peroxidation tests. In the DPPH radical scavenging test the IC50 values ranged from 7.21 to 91.79 µg/mL, and in the latter the range of % peroxidation inhibition was 35.42–93.48%. Protective effects of the absolute methanol extract, which had the highest content of phenolics and flavonoids, against H2O2 induced oxidative damage in plasmid pBR322 DNA was also evaluated, and it was found to offer some protection at the highest tested dose (1,000 µg/mL). Finally the cytotoxicity of the plant extract, fractions and essential oil was analyzed by examining haemolytic activity against human blood erythrocytes (RBCs), whereby the % lysis of RBCs was found to be in the range of 1.65 to 4.01%.
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spelling upm.eprints-780292020-06-02T03:07:44Z http://psasir.upm.edu.my/id/eprint/78029/ In vitro antimicrobial, antioxidant, cytotoxicity and GC-MS analysis of Mazus goodenifolius Riaz, Muhammad Rasool, Nasir Bukhari, Iftikhar Hussain Shahid, Muhammad Zubair, Muhammad Rizwan, Komal Rashid, Umer The antimicrobial, antioxidant and cytotoxic properties of Mazus goodenifolius (Hornem.) Pennell essential oil, methanol extract and some solvent-extracted subfractions of the latter were appraised. A qualitative, quantitative analysis of the classes of phytochemicals in the various fractions and GC-MS analysis of the essential oil was carried out. The activity of the plant extract and various subfractions against selected bacterial (Pasturella multocida, Escherichia coli, Bacillus subtilis and Staphylococcus aureus) and fungal strains (Aspergillus niger, Aspergillus flavus, Alternaria alternata and Rhizopus solani) was evaluated. The antioxidant activity was assayed using the DPPH radical scavenging and % inhibition of linoleic acid peroxidation tests. In the DPPH radical scavenging test the IC50 values ranged from 7.21 to 91.79 µg/mL, and in the latter the range of % peroxidation inhibition was 35.42–93.48%. Protective effects of the absolute methanol extract, which had the highest content of phenolics and flavonoids, against H2O2 induced oxidative damage in plasmid pBR322 DNA was also evaluated, and it was found to offer some protection at the highest tested dose (1,000 µg/mL). Finally the cytotoxicity of the plant extract, fractions and essential oil was analyzed by examining haemolytic activity against human blood erythrocytes (RBCs), whereby the % lysis of RBCs was found to be in the range of 1.65 to 4.01%. MDPI 2012 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/78029/1/78029.pdf Riaz, Muhammad and Rasool, Nasir and Bukhari, Iftikhar Hussain and Shahid, Muhammad and Zubair, Muhammad and Rizwan, Komal and Rashid, Umer (2012) In vitro antimicrobial, antioxidant, cytotoxicity and GC-MS analysis of Mazus goodenifolius. Molecules, 17 (12). pp. 14275-14287. ISSN 1420-3049 https://www.mdpi.com/1420-3049/17/12/14275 10.3390/molecules171214275
spellingShingle Riaz, Muhammad
Rasool, Nasir
Bukhari, Iftikhar Hussain
Shahid, Muhammad
Zubair, Muhammad
Rizwan, Komal
Rashid, Umer
In vitro antimicrobial, antioxidant, cytotoxicity and GC-MS analysis of Mazus goodenifolius
title In vitro antimicrobial, antioxidant, cytotoxicity and GC-MS analysis of Mazus goodenifolius
title_full In vitro antimicrobial, antioxidant, cytotoxicity and GC-MS analysis of Mazus goodenifolius
title_fullStr In vitro antimicrobial, antioxidant, cytotoxicity and GC-MS analysis of Mazus goodenifolius
title_full_unstemmed In vitro antimicrobial, antioxidant, cytotoxicity and GC-MS analysis of Mazus goodenifolius
title_short In vitro antimicrobial, antioxidant, cytotoxicity and GC-MS analysis of Mazus goodenifolius
title_sort in vitro antimicrobial antioxidant cytotoxicity and gc ms analysis of mazus goodenifolius
url http://psasir.upm.edu.my/id/eprint/78029/1/78029.pdf
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