Experimental Investigation of a Vacuum Cooling System
The quality and safety of food are currently concerned by the world of population now. Usually, the surface temperature of horticultural crops, such as vegetables and fruits, remain high after harvesting. With the strong respiration, they continually release heat, so that the contented water keep...
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| Format: | Thesis |
| Language: | English English |
| Published: |
2009
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| Online Access: | http://psasir.upm.edu.my/id/eprint/7838/1/ABS_%3D%3D%3D__FK_2009_89.pdf |