Consumer knowledge, attitude and concern in consuming contaminated peanut-based products
In Malaysia, peanut has been consumed in form of snacks, or better known as peanut-based products (roasted peanut, peanut candy, confectioneries, pastry) and as main ingredients in several local dishes, most notably the satay sauce. However, peanut-based products have been associated to contaminatio...
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English |
| Published: |
2018
|
| Subjects: | |
| Online Access: | http://psasir.upm.edu.my/id/eprint/82912/1/FP%202019%2010%20ir.pdf |