Bioassay-Guided Isolation, and Identification of Bioactive Compounds from Garcinia Atroviridis (Asam Gelugor)

This study was undertaken to characterise the biological activities of Garcinia atroviridis, a food plant and traditional vegetable, as well as to isolate and identify its bioactive constituents Ethnobotanical reports on the use of G atroviridis as an anti-infective agent and biopreservative, co...

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Main Author: Mohamed Mackeen, Muhammad Mukram
Format: Thesis
Language:English
English
Published: 1998
Subjects:
Online Access:http://psasir.upm.edu.my/id/eprint/8393/1/FSMB_1998_13_A.pdf
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author Mohamed Mackeen, Muhammad Mukram
author_facet Mohamed Mackeen, Muhammad Mukram
author_sort Mohamed Mackeen, Muhammad Mukram
collection UPM
description This study was undertaken to characterise the biological activities of Garcinia atroviridis, a food plant and traditional vegetable, as well as to isolate and identify its bioactive constituents Ethnobotanical reports on the use of G atroviridis as an anti-infective agent and biopreservative, coupled with the paucity of scientific reports on the biological activities of G atroviridis were the basis for selecting this plant as the subject of this study Crude extracts (methanol dimethyl sulfmade-91) of various parts of this plant were screened for antimicrobial (disc diffusion method), Cytotoxic (microtitration method), brine shrimp toxic, antitumour-promoting (Epstem Barr Virus activation assay) and antioxidant (ferric thiocyanate and thiobarbitunc assays) activities. The crude extracts exhibited predominantly antibacterial activity with the roots showing the strongest inhibition against the test bacteria at the minimum inhibitory dose (MID) of 156µg/disc. Although all the extracts failed to inhibit the growth of most of the test fungi, significant antifungal activity against Cladosporium herbarum was exhibited by most notably the fruit extract (MID 100 µg), and the leaf extract (MID 400 µg) None of the extracts were Significantly cytotoxic and lethal towards brine shrimps. The root, leaf, trunk and stem bark extracts (except for the fruits) showed strong antioxidant activity exceeding that of the standard antioxidant, α-tocopherol. Antitumour promoting activity (> 95% inhibition) was shown by the fruit, leaf, stem and trunk bark extracts.
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spelling upm.eprints-83932012-10-31T01:51:08Z http://psasir.upm.edu.my/id/eprint/8393/ Bioassay-Guided Isolation, and Identification of Bioactive Compounds from Garcinia Atroviridis (Asam Gelugor) Mohamed Mackeen, Muhammad Mukram This study was undertaken to characterise the biological activities of Garcinia atroviridis, a food plant and traditional vegetable, as well as to isolate and identify its bioactive constituents Ethnobotanical reports on the use of G atroviridis as an anti-infective agent and biopreservative, coupled with the paucity of scientific reports on the biological activities of G atroviridis were the basis for selecting this plant as the subject of this study Crude extracts (methanol dimethyl sulfmade-91) of various parts of this plant were screened for antimicrobial (disc diffusion method), Cytotoxic (microtitration method), brine shrimp toxic, antitumour-promoting (Epstem Barr Virus activation assay) and antioxidant (ferric thiocyanate and thiobarbitunc assays) activities. The crude extracts exhibited predominantly antibacterial activity with the roots showing the strongest inhibition against the test bacteria at the minimum inhibitory dose (MID) of 156µg/disc. Although all the extracts failed to inhibit the growth of most of the test fungi, significant antifungal activity against Cladosporium herbarum was exhibited by most notably the fruit extract (MID 100 µg), and the leaf extract (MID 400 µg) None of the extracts were Significantly cytotoxic and lethal towards brine shrimps. The root, leaf, trunk and stem bark extracts (except for the fruits) showed strong antioxidant activity exceeding that of the standard antioxidant, α-tocopherol. Antitumour promoting activity (> 95% inhibition) was shown by the fruit, leaf, stem and trunk bark extracts. 1998 Thesis NonPeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/8393/1/FSMB_1998_13_A.pdf Mohamed Mackeen, Muhammad Mukram (1998) Bioassay-Guided Isolation, and Identification of Bioactive Compounds from Garcinia Atroviridis (Asam Gelugor). Masters thesis, Universiti Putra Malaysia. Bioactive compounds Garcinia Biological assay English
spellingShingle Bioactive compounds
Garcinia
Biological assay
Mohamed Mackeen, Muhammad Mukram
Bioassay-Guided Isolation, and Identification of Bioactive Compounds from Garcinia Atroviridis (Asam Gelugor)
title Bioassay-Guided Isolation, and Identification of Bioactive Compounds from Garcinia Atroviridis (Asam Gelugor)
title_full Bioassay-Guided Isolation, and Identification of Bioactive Compounds from Garcinia Atroviridis (Asam Gelugor)
title_fullStr Bioassay-Guided Isolation, and Identification of Bioactive Compounds from Garcinia Atroviridis (Asam Gelugor)
title_full_unstemmed Bioassay-Guided Isolation, and Identification of Bioactive Compounds from Garcinia Atroviridis (Asam Gelugor)
title_short Bioassay-Guided Isolation, and Identification of Bioactive Compounds from Garcinia Atroviridis (Asam Gelugor)
title_sort bioassay guided isolation and identification of bioactive compounds from garcinia atroviridis asam gelugor
topic Bioactive compounds
Garcinia
Biological assay
url http://psasir.upm.edu.my/id/eprint/8393/1/FSMB_1998_13_A.pdf
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