Listeria monocytogenes Occurrence and Adherence to Recommendations: small and Large Retail Delicatessens in Iowa
The goal of this research was to determine the prevalence of Listeria monocytogenes in Iowa retail delicatessens and assess environmental aspects that mitigate L. monocytogenes. Fifty-seven small and large retail delicatessens in Iowa were selected randomly. More small operations (n = 43) were inclu...
Main Authors: | Pierquet, Jennifer, Susan, W. Arendt, Rahamat, Syafiqah, Hall, Nancy, Mandernach, Steven, Reeb, Valerie, Speltz, Mark |
---|---|
Format: | Article |
Published: |
International Association for Food Protection
2020
|
Similar Items
-
Prevalence of Listeria monocytogenes in Retail Beef and Poultry
by: Rahmat Ali, Gulam Rusul, et al.
Published: (1991) -
Occurrence and characteristics of Listeria monocytogenes in ready-to-eat food from retail market in the Czech Republic
by: Tereza Gelbíčová, et al.
Published: (2009-12-01) -
Microbiological and Metagenomic Characterization of a Retail Delicatessen Galotyri-Like Fresh Acid-Curd Cheese Product
by: John Samelis, et al.
Published: (2021-04-01) -
Seasonal Changes in the Occurrence of Listeria Monocytogenes in Duhok Province
by: Azad M. T. Al-Brefkani, et al.
Published: (2019-03-01) -
Prevalence and quantification of Listeria monocytogenes in chicken offal at the retail level in Malaysia.
by: Kuan, Chee Hao, et al.
Published: (2013)