Design requirements for new food delivery and waste collection system onboard commercial transport aircraft
The objective of this paper is to identify the driving needs for an improved food delivery and waste collection system to be implemented onboard of the commercial passenger transport aircraft. Quality Function Deployment (QFD) method has been applied to establish the design requirements from the poi...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
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Blue Eyes Intelligence Engineering and Sciences
2020
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| Online Access: | http://psasir.upm.edu.my/id/eprint/88378/1/ABSTRACT.pdf |
| _version_ | 1825936508950937600 |
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| author | Ishak, Farah Diana Romli, Fairuz Izzudin Harmin, Mohammad Yazdi Mohd Rafie, Azmin Shakrine |
| author_facet | Ishak, Farah Diana Romli, Fairuz Izzudin Harmin, Mohammad Yazdi Mohd Rafie, Azmin Shakrine |
| author_sort | Ishak, Farah Diana |
| collection | UPM |
| description | The objective of this paper is to identify the driving needs for an improved food delivery and waste collection system to be implemented onboard of the commercial passenger transport aircraft. Quality Function Deployment (QFD) method has been applied to establish the design requirements from the point of view of the passengers and airlines. The collected data from conducted public survey and also interview sessions with the experts from the airlines are utilized to construct the House of Quality (HOQ). In short, it has been found that safety and cleanliness are the two top prioritized design requirements for a new food delivery and waste collection system. On the other hand, the type of carriage, overall profile of the system and also the operating mechanism used for the system are top technical design parameters that can influence the successful achievement of the design requirements. Findings from this study will be further utilized to generate design options for the improved food delivery and waste collection system. |
| first_indexed | 2024-03-06T10:45:22Z |
| format | Article |
| id | upm.eprints-88378 |
| institution | Universiti Putra Malaysia |
| language | English |
| last_indexed | 2024-03-06T10:45:22Z |
| publishDate | 2020 |
| publisher | Blue Eyes Intelligence Engineering and Sciences |
| record_format | dspace |
| spelling | upm.eprints-883782021-12-29T01:42:42Z http://psasir.upm.edu.my/id/eprint/88378/ Design requirements for new food delivery and waste collection system onboard commercial transport aircraft Ishak, Farah Diana Romli, Fairuz Izzudin Harmin, Mohammad Yazdi Mohd Rafie, Azmin Shakrine The objective of this paper is to identify the driving needs for an improved food delivery and waste collection system to be implemented onboard of the commercial passenger transport aircraft. Quality Function Deployment (QFD) method has been applied to establish the design requirements from the point of view of the passengers and airlines. The collected data from conducted public survey and also interview sessions with the experts from the airlines are utilized to construct the House of Quality (HOQ). In short, it has been found that safety and cleanliness are the two top prioritized design requirements for a new food delivery and waste collection system. On the other hand, the type of carriage, overall profile of the system and also the operating mechanism used for the system are top technical design parameters that can influence the successful achievement of the design requirements. Findings from this study will be further utilized to generate design options for the improved food delivery and waste collection system. Blue Eyes Intelligence Engineering and Sciences 2020 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/88378/1/ABSTRACT.pdf Ishak, Farah Diana and Romli, Fairuz Izzudin and Harmin, Mohammad Yazdi and Mohd Rafie, Azmin Shakrine (2020) Design requirements for new food delivery and waste collection system onboard commercial transport aircraft. International Journal of Innovative Technology and Exploring Engineering, 9 (3). 2207 - 2212. ISSN 2278-3075 https://www.ijitee.org/download/volume-9-issue-3/ 10.35940/ijitee.C8966.019320 |
| spellingShingle | Ishak, Farah Diana Romli, Fairuz Izzudin Harmin, Mohammad Yazdi Mohd Rafie, Azmin Shakrine Design requirements for new food delivery and waste collection system onboard commercial transport aircraft |
| title | Design requirements for new food delivery and waste collection system onboard commercial transport aircraft |
| title_full | Design requirements for new food delivery and waste collection system onboard commercial transport aircraft |
| title_fullStr | Design requirements for new food delivery and waste collection system onboard commercial transport aircraft |
| title_full_unstemmed | Design requirements for new food delivery and waste collection system onboard commercial transport aircraft |
| title_short | Design requirements for new food delivery and waste collection system onboard commercial transport aircraft |
| title_sort | design requirements for new food delivery and waste collection system onboard commercial transport aircraft |
| url | http://psasir.upm.edu.my/id/eprint/88378/1/ABSTRACT.pdf |
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