Impact of prebiotics on equol production from soymilk isoflavones by two Bifidobacterium species

Impact of prebiotics on equol production from soymilk isoflavones by two Bifidobacterium species

The influence of commercial prebiotics (fructo-oligosaccharides and inulin) and sugars (glucose and sucrose) on enhancing equol production from soymilk isoflavones by Bifidobacterium longum BB536 and Bifidobacterium breve ATCC 15700 was evaluated in vitro. Sterilized soymilk was inoculated with each...

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Bibliographic Details
Main Authors:	Mustafa, Salma Elghali, Mustafa, Shuhaimi, Ismail, Amin, Abas, Faridah, Abd Manap, Mohd Yazid, Ahmed Hamdi, Omer Abdalla, Elzen, Salma, Nahar, Lutfun, Sarker, Satyajit D.
Format:	Article
Language:	English
Published:	Elsevier 2020
Online Access:	http://psasir.upm.edu.my/id/eprint/89297/1/AA.pdf

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