Effect of papaya seed supplementation on gas production activity in in vitro fermentation by rumen fluid
Papaya is commonly used as dessert and ingredient in the cooking. However, only the flesh has been consumed and the skin and seed will be discarded. The parts that did not consume will become waste and can attribute to pollution. Papaya seed is not being fully utilized by farmers. This study evaluat...
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| Natura: | Project Paper Report |
| Lingua: | English |
| Pubblicazione: |
2016
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| Accesso online: | http://psasir.upm.edu.my/id/eprint/91642/1/FP%202016%20106%20-%20IR.pdf |