Effects of different stabilisers on physical and mechanical properties of instant ice cream mix powder and ice cream products

Effects of different stabilisers on physical and mechanical properties of instant ice cream mix powder and ice cream products

Bibliographic Details
Main Author:	Abdul Razak, Siti Zubaidah
Format:	Thesis
Language:	English
Published:	2018
Subjects:	Ice cream, ices, etc. Frozen desserts industry
Online Access:	http://psasir.upm.edu.my/id/eprint/92187/1/FK%202019%2044%20UPM.pdf

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