Trends in nanotechnology and its potentialities to control plant pathogenic fungi: a review

Approximately 15–18% of crops losses occur as a result of animal pests, while weeds and microbial diseases cause 34 and 16% losses, respectively. Fungal pathogens cause about 70–80% losses in yield. The present strategies for plant disease control depend transcendently on agrochemicals that cause ne...

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Main Authors: Kutawa, Abdulaziz Bashir, Ahmad, Khairulmazmi, Ali, Asgar, Abdul Wahab, Mohd Aswad, Adamu, Abdullahi, Ismaila, Abubakar Abubakar, Gunasena, Mahesh Tiran, Rahman, Muhammad Ziaur, Hossain, Md Imam
Format: Article
Published: MDPI 2021
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author Kutawa, Abdulaziz Bashir
Ahmad, Khairulmazmi
Ali, Asgar
Abdul Wahab, Mohd Aswad
Adamu, Abdullahi
Ismaila, Abubakar Abubakar
Gunasena, Mahesh Tiran
Rahman, Muhammad Ziaur
Hossain, Md Imam
author_facet Kutawa, Abdulaziz Bashir
Ahmad, Khairulmazmi
Ali, Asgar
Abdul Wahab, Mohd Aswad
Adamu, Abdullahi
Ismaila, Abubakar Abubakar
Gunasena, Mahesh Tiran
Rahman, Muhammad Ziaur
Hossain, Md Imam
author_sort Kutawa, Abdulaziz Bashir
collection UPM
description Approximately 15–18% of crops losses occur as a result of animal pests, while weeds and microbial diseases cause 34 and 16% losses, respectively. Fungal pathogens cause about 70–80% losses in yield. The present strategies for plant disease control depend transcendently on agrochemicals that cause negative effects on the environment and humans. Nanotechnology can help by reducing the negative impact of the fungicides, such as enhancing the solubility of low water-soluble fungicides, increasing the shelf-life, and reducing toxicity, in a sustainable and eco-friendly manner. Despite many advantages of the utilization of nanoparticles, very few nanoparticle-based products have so far been produced in commercial quantities for agricultural purposes. The shortage of commercial uses may be associated with many factors, for example, a lack of pest crop host systems usage and the insufficient number of field trials. In some areas, nanotechnology has been advanced, and the best way to be in touch with the advances in nanotechnology in agriculture is to understand the major aspect of the research and to address the scientific gaps in order to facilitate the development which can provide a rationale of different nanoproducts in commercial quantity. In this review, we, therefore, described the properties and synthesis of nanoparticles, their utilization for plant pathogenic fungal disease control (either in the form of (a) nanoparticles alone, that act as a protectant or (b) in the form of a nanocarrier for different fungicides), nano-formulations of agro-nanofungicides, Zataria multiflora, and ginger essential oils to control plant pathogenic fungi, as well as the biosafety and limitations of the nanoparticles applications.
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spelling upm.eprints-934372023-01-12T06:30:03Z http://psasir.upm.edu.my/id/eprint/93437/ Trends in nanotechnology and its potentialities to control plant pathogenic fungi: a review Kutawa, Abdulaziz Bashir Ahmad, Khairulmazmi Ali, Asgar Abdul Wahab, Mohd Aswad Adamu, Abdullahi Ismaila, Abubakar Abubakar Gunasena, Mahesh Tiran Rahman, Muhammad Ziaur Hossain, Md Imam Approximately 15–18% of crops losses occur as a result of animal pests, while weeds and microbial diseases cause 34 and 16% losses, respectively. Fungal pathogens cause about 70–80% losses in yield. The present strategies for plant disease control depend transcendently on agrochemicals that cause negative effects on the environment and humans. Nanotechnology can help by reducing the negative impact of the fungicides, such as enhancing the solubility of low water-soluble fungicides, increasing the shelf-life, and reducing toxicity, in a sustainable and eco-friendly manner. Despite many advantages of the utilization of nanoparticles, very few nanoparticle-based products have so far been produced in commercial quantities for agricultural purposes. The shortage of commercial uses may be associated with many factors, for example, a lack of pest crop host systems usage and the insufficient number of field trials. In some areas, nanotechnology has been advanced, and the best way to be in touch with the advances in nanotechnology in agriculture is to understand the major aspect of the research and to address the scientific gaps in order to facilitate the development which can provide a rationale of different nanoproducts in commercial quantity. In this review, we, therefore, described the properties and synthesis of nanoparticles, their utilization for plant pathogenic fungal disease control (either in the form of (a) nanoparticles alone, that act as a protectant or (b) in the form of a nanocarrier for different fungicides), nano-formulations of agro-nanofungicides, Zataria multiflora, and ginger essential oils to control plant pathogenic fungi, as well as the biosafety and limitations of the nanoparticles applications. MDPI 2021-09-08 Article PeerReviewed Kutawa, Abdulaziz Bashir and Ahmad, Khairulmazmi and Ali, Asgar and Abdul Wahab, Mohd Aswad and Adamu, Abdullahi and Ismaila, Abubakar Abubakar and Gunasena, Mahesh Tiran and Rahman, Muhammad Ziaur and Hossain, Md Imam (2021) Trends in nanotechnology and its potentialities to control plant pathogenic fungi: a review. Biology-Basel, 10 (9). art. no. 881. pp. 1-26. ISSN 2079-7737 https://www.mdpi.com/2079-7737/10/9/881 10.3390/biology10090881
spellingShingle Kutawa, Abdulaziz Bashir
Ahmad, Khairulmazmi
Ali, Asgar
Abdul Wahab, Mohd Aswad
Adamu, Abdullahi
Ismaila, Abubakar Abubakar
Gunasena, Mahesh Tiran
Rahman, Muhammad Ziaur
Hossain, Md Imam
Trends in nanotechnology and its potentialities to control plant pathogenic fungi: a review
title Trends in nanotechnology and its potentialities to control plant pathogenic fungi: a review
title_full Trends in nanotechnology and its potentialities to control plant pathogenic fungi: a review
title_fullStr Trends in nanotechnology and its potentialities to control plant pathogenic fungi: a review
title_full_unstemmed Trends in nanotechnology and its potentialities to control plant pathogenic fungi: a review
title_short Trends in nanotechnology and its potentialities to control plant pathogenic fungi: a review
title_sort trends in nanotechnology and its potentialities to control plant pathogenic fungi a review
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