Palm oil consumption and its repercussion on endogenous fatty acids distribution
The consumption of saturated lipids in combination with a sedentary lifestyle increases the risk of obesity and metabolic syndrome. However, the distribution of endogenous fatty acids (FA) after the consumption of saturated lipids and the connection between FA distribution and lipid metabolism-relat...
Main Authors: | Li, Rui Zhi, Chen Cao, ., Zheng, Zhao Jun, Yang, Xiao Yan, Tan, Chin Ping, Xu, Yong Jiang, Liu, Yuan Fa |
---|---|
Format: | Article |
Published: |
Royal Society of Chemistry
2021
|
Similar Items
-
Determination of free fatty acids in crude palm oil, bleached palm oil and bleached deacidified palm oil by fourier transform infrared spectroscopy.
by: Che Man, Yaakob, et al.
Published: (2009) -
Alteration of endogenous fatty acids profile and lipid metabolism in rats caused by a high-colleseed oil and a high-sunflower oil diet
by: Li, Ruizhi, et al.
Published: (2021) -
Biopsycosocial repercussion of the consumption the new drug shabu
by: Melany Noa Pelegrin, et al.
Published: (2023-07-01) -
Extraction and physicochemical properties of low free fatty acid crude palm oil.
by: Tan, Choon Hui, et al.
Published: (2009) -
Randomness test of fatty acids distribution in triacylglycerol molecules of palm oil
by: Che Man, Yaakob, et al.
Published: (1998)