IMK 103 – INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY JUNE 2010.
Main Author: | PPTI, Pusta Pengajian Teknologi Industri |
---|---|
Format: | Teaching Resource |
Language: | English |
Published: |
2010
|
Subjects: | |
Online Access: | http://eprints.usm.my/22407/1/IMK_103_%E2%80%93_INTRODUCTION_TO_FOOD_SCIENCE_AND_TECHNOLOGY_JUNE_2010..pdf |
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