IMK 209 – Physical Properties of Food November 2009
Main Author: | |
---|---|
Format: | Teaching Resource |
Language: | English |
Published: |
2009
|
Subjects: | |
Online Access: | http://eprints.usm.my/24472/1/IMK_209_%E2%80%93_Physical_Properties_of_Food_November_2009.pdf |
_version_ | 1797007404142952448 |
---|---|
author | Pusat Pengajian Teknologi Industri, PPTI |
author_facet | Pusat Pengajian Teknologi Industri, PPTI |
author_sort | Pusat Pengajian Teknologi Industri, PPTI |
collection | USM |
first_indexed | 2024-03-06T14:36:34Z |
format | Teaching Resource |
id | usm.eprints-24472 |
institution | Universiti Sains Malaysia |
language | English |
last_indexed | 2024-03-06T14:36:34Z |
publishDate | 2009 |
record_format | dspace |
spelling | usm.eprints-244722017-04-12T07:22:23Z http://eprints.usm.my/24472/ IMK 209 – Physical Properties of Food November 2009 Pusat Pengajian Teknologi Industri, PPTI T1-995 Technology(General) 2009-11 Teaching Resource NonPeerReviewed application/pdf en http://eprints.usm.my/24472/1/IMK_209_%E2%80%93_Physical_Properties_of_Food_November_2009.pdf Pusat Pengajian Teknologi Industri, PPTI (2009) IMK 209 – Physical Properties of Food November 2009. [Teaching Resource] |
spellingShingle | T1-995 Technology(General) Pusat Pengajian Teknologi Industri, PPTI IMK 209 – Physical Properties of Food November 2009 |
title | IMK 209 – Physical Properties of Food November 2009 |
title_full | IMK 209 – Physical Properties of Food November 2009 |
title_fullStr | IMK 209 – Physical Properties of Food November 2009 |
title_full_unstemmed | IMK 209 – Physical Properties of Food November 2009 |
title_short | IMK 209 – Physical Properties of Food November 2009 |
title_sort | imk 209 physical properties of food november 2009 |
topic | T1-995 Technology(General) |
url | http://eprints.usm.my/24472/1/IMK_209_%E2%80%93_Physical_Properties_of_Food_November_2009.pdf |
work_keys_str_mv | AT pusatpengajianteknologiindustrippti imk209physicalpropertiesoffoodnovember2009 |