Phytochemicals And Antioxidative Properties Of Edible Fern, Stenochlaena Palustris (Burm. F.) Bedd
Stenochlaena palustris (Nama tempatan: “Paku Midin”) merupakan sejenis paku sayur yang popular di Malaysia, Thailand dan Indonesia disebabkan teksturnya rangup apabila dimakan. Selain itu, ia juga digunakan secara tradisional untuk merawat demam dan ulser. Tumbuhan paku ini telah dilaporkan mempu...
Main Author: | Jeng Yeou, Nelson Chear |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2015
|
Subjects: | |
Online Access: | http://eprints.usm.my/30220/1/Phytochemicals_and_Antioxidative_Properties_of_Edible_Fern%2C_Stenochlaena_palustris_%28Burm._F.%29_Bedd.pdf |
Similar Items
-
Phytochemicals And Antioxidative
Properties Of Edible Fern,
Stenochlaena Palustris (Burm. F.) Bedd
by: Chear, Nelson Jeng Yeou
Published: (2015) -
Cholinesterase inhibitory activity and chemical constituents of Stenochlaena palustris fronds at two different stages of maturity
by: Chear, Nelson Jeng Yeou, et al.
Published: (2016) -
Apoptosis, antimicrobial and antioxidant activities of
phytochemicals from Garcinia malaccensis Hk.f
by: Bakhtiar, M. Taher, et al.
Published: (2012) -
Analysis Of Phytochemicals,
Antioxidant And Antihyperlipidemic
Activities Of Methanolic And Aqueous
Extracts Of Various Parts Of Garcinia
Mangostana
by: Manogaran, Manimegalai
Published: (2016) -
Antidepressant Effect Of Andrographis Paniculata (Burm.F.) Wall. Ex Nees Methanolic Extract And Andrographolide On Chronic Unpredictable Stress (Cus) Zebrafish Model Via Metabolomics Approach
by: Aldurrah, Zenab
Published: (2023)