Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta
Coffea arabica, Coffea robusta dan Coffea liberica merupakan tiga spesies kopi utama yang ditanam untuk kegunaan komersial. Walaupun C. liberica merupakan spesies yang paling jarang diperdagangkan, ia merupakan suatu komoditi yang penting di Malaysia. Penyelidikan terhadap spesies ini adalah sangat...
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Format: | Thesis |
Language: | English |
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2016
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Online Access: | http://eprints.usm.my/38577/1/Phytochemicals_and_antioxidative_properties_of_coffea_liberica_green_beans_and_comparison_with_that_of_coffea_arabica_and_coffea_robusta_by_Teo_Hui_Min..pdf |
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author | Teo , Hui Min |
author_facet | Teo , Hui Min |
author_sort | Teo , Hui Min |
collection | USM |
description | Coffea arabica, Coffea robusta dan Coffea liberica merupakan tiga spesies kopi utama yang ditanam untuk kegunaan komersial. Walaupun C. liberica merupakan spesies yang paling jarang diperdagangkan, ia merupakan suatu komoditi yang penting di Malaysia. Penyelidikan terhadap spesies ini adalah sangat terhad terutamanya terhadap biji mentahnya
Coffea arabica, Coffea robusta and Coffea liberica are three main coffee species cultivated for commercial consumption. C. liberica, being the least traded species among the three, is an important commodity to Malaysia. However, limited research has been carried out on this species, in particular on its green beans
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first_indexed | 2024-03-06T15:14:25Z |
format | Thesis |
id | usm.eprints-38577 |
institution | Universiti Sains Malaysia |
language | English |
last_indexed | 2024-03-06T15:14:25Z |
publishDate | 2016 |
record_format | dspace |
spelling | usm.eprints-385772019-04-12T05:25:08Z http://eprints.usm.my/38577/ Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta Teo , Hui Min QD1-999 Chemistry Coffea arabica, Coffea robusta dan Coffea liberica merupakan tiga spesies kopi utama yang ditanam untuk kegunaan komersial. Walaupun C. liberica merupakan spesies yang paling jarang diperdagangkan, ia merupakan suatu komoditi yang penting di Malaysia. Penyelidikan terhadap spesies ini adalah sangat terhad terutamanya terhadap biji mentahnya Coffea arabica, Coffea robusta and Coffea liberica are three main coffee species cultivated for commercial consumption. C. liberica, being the least traded species among the three, is an important commodity to Malaysia. However, limited research has been carried out on this species, in particular on its green beans 2016-12 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/38577/1/Phytochemicals_and_antioxidative_properties_of_coffea_liberica_green_beans_and_comparison_with_that_of_coffea_arabica_and_coffea_robusta_by_Teo_Hui_Min..pdf Teo , Hui Min (2016) Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta. Masters thesis, Universiti Sains Malaysia. |
spellingShingle | QD1-999 Chemistry Teo , Hui Min Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta |
title | Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta |
title_full | Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta |
title_fullStr | Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta |
title_full_unstemmed | Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta |
title_short | Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta |
title_sort | phytochemicals and antioxidative properties of coffea liberica green beans and comparison with that of coffea arabica and coffea robusta |
topic | QD1-999 Chemistry |
url | http://eprints.usm.my/38577/1/Phytochemicals_and_antioxidative_properties_of_coffea_liberica_green_beans_and_comparison_with_that_of_coffea_arabica_and_coffea_robusta_by_Teo_Hui_Min..pdf |
work_keys_str_mv | AT teohuimin phytochemicalsandantioxidativepropertiesofcoffealibericagreenbeansandcomparisonwiththatofcoffeaarabicaandcoffearobusta |