Isolation, Prevalence And Antibiotic Resistance Of Salmonella Spp. In Fish Obtained From Wet Markets In Penang, Malaysia
Salmonella is the foodborne pathogen that can cause infection to human. The main reservoir of Salmonella is usually associated with poultry and poultry products. Fish can be the source of human infection if the fish product are contaminated through the aquatic environment and post-harvest handling....
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| Format: | Monograph |
| Language: | English |
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Universiti Sains Malaysia
2020
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| Online Access: | http://eprints.usm.my/47057/1/LIM%20JIA%20HER.pdf |