Microwave – Assisted Extraction (MAE) Of Rhizome Kaempferia Parviflora Crude And Its Biological Activity
Extraction is a process to separate the desired natural products from the raw materials. It has been used in various industry such as food and pharmaceutical industries to achieve certain level of nutrients in the products. However, traditional extraction method required a large volume of solvents a...
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| Format: | Monograph |
| Language: | English |
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Universiti Sains Malaysia
2021
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| Online Access: | http://eprints.usm.my/54498/1/Microwave%20%E2%80%93%20Assisted%20Extraction%20%28MAE%29%20Of%20Rhizome%20Kaempferia%20Parviflora%20Crude%20And%20Its%20Biological%20Activity_Mohamad%20Anwar%20Mohammad%20Gial_K4_2021_ESAR.pdf |