Microbiological quality of raw edible vegetables sampled from cafeterias at Universiti Sains Malaysia, Kubang Kerian, Kelantan
Raw fruits and vegetables have been known to serve as vehicles of human diseases and food borne outbreaks have increased in recent years. Raw vegetables contaminated with pathogenic bacteria may lead to health hazard as there is no treatment that can be relied upon for decontamination of the vege...
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| Format: | Monograph |
| Language: | English |
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Pusat Pengajian Sains Kesihatan, Universiti Sains Malaysia
2013
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| Online Access: | http://eprints.usm.my/54922/1/KUA%20VEE%20MAY%20DIANNE-24%20pages.pdf |