IMG 204 - ANALISIS PERALATAN MAKANAN MEI 05.

Bibliographic Details
Main Author:	PPTI, Pusat Pengajian Teknologi Industri
Format:	Teaching Resource
Language:	English
Published:	2005
Subjects:	TP368-456 Food processing and manufacture
Online Access:	http://eprints.usm.my/6776/1/Document-13116_Version-13801_application-pdf_0.pdf

IMG 204 - ANALISIS PERALATAN MAKANAN MEI 05. by PPTI, Pusat Pengajian Teknologi Industri

Published 2005

Get full text

Teaching Resource