IMK 301 - INGREDIEN MAKANAN SEPT 02.
| Main Author: | |
|---|---|
| Format: | Teaching Resource |
| Language: | English |
| Published: |
2002
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| Subjects: | |
| Online Access: | http://eprints.usm.my/7966/1/Document-1840_Version-2196_application-pdf_0.pdf |
| _version_ | 1825828286748426240 |
|---|---|
| author | PPTI, Pusat Pengajian Teknologi Industri |
| author_facet | PPTI, Pusat Pengajian Teknologi Industri |
| author_sort | PPTI, Pusat Pengajian Teknologi Industri |
| collection | USM |
| first_indexed | 2024-03-06T13:51:21Z |
| format | Teaching Resource |
| id | usm.eprints-7966 |
| institution | Universiti Sains Malaysia |
| language | English |
| last_indexed | 2024-03-06T13:51:21Z |
| publishDate | 2002 |
| record_format | dspace |
| spelling | usm.eprints-79662017-04-10T01:42:20Z http://eprints.usm.my/7966/ IMK 301 - INGREDIEN MAKANAN SEPT 02. PPTI, Pusat Pengajian Teknologi Industri T1-995 Technology(General) 2002-09 Teaching Resource NonPeerReviewed application/pdf en http://eprints.usm.my/7966/1/Document-1840_Version-2196_application-pdf_0.pdf PPTI, Pusat Pengajian Teknologi Industri (2002) IMK 301 - INGREDIEN MAKANAN SEPT 02. [Teaching Resource] |
| spellingShingle | T1-995 Technology(General) PPTI, Pusat Pengajian Teknologi Industri IMK 301 - INGREDIEN MAKANAN SEPT 02. |
| title | IMK 301 - INGREDIEN MAKANAN SEPT 02. |
| title_full | IMK 301 - INGREDIEN MAKANAN SEPT 02. |
| title_fullStr | IMK 301 - INGREDIEN MAKANAN SEPT 02. |
| title_full_unstemmed | IMK 301 - INGREDIEN MAKANAN SEPT 02. |
| title_short | IMK 301 - INGREDIEN MAKANAN SEPT 02. |
| title_sort | imk 301 ingredien makanan sept 02 |
| topic | T1-995 Technology(General) |
| url | http://eprints.usm.my/7966/1/Document-1840_Version-2196_application-pdf_0.pdf |
| work_keys_str_mv | AT pptipusatpengajianteknologiindustri imk301ingredienmakanansept02 |