IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB-MAC 04.
| Main Author: | |
|---|---|
| Format: | Teaching Resource |
| Language: | English |
| Published: |
2004
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| Subjects: | |
| Online Access: | http://eprints.usm.my/9322/1/IMK_210-3_-_PENGAWETAN_DAN_PEMPROSESAN_MAKANAN_II_FEB-MAC_04.pdf |
| _version_ | 1825828528579411968 |
|---|---|
| author | PPTI, Pusat Pengajian Teknologi Industri |
| author_facet | PPTI, Pusat Pengajian Teknologi Industri |
| author_sort | PPTI, Pusat Pengajian Teknologi Industri |
| collection | USM |
| first_indexed | 2024-03-06T13:54:55Z |
| format | Teaching Resource |
| id | usm.eprints-9322 |
| institution | Universiti Sains Malaysia |
| language | English |
| last_indexed | 2024-03-06T13:54:55Z |
| publishDate | 2004 |
| record_format | dspace |
| spelling | usm.eprints-93222017-04-10T01:41:12Z http://eprints.usm.my/9322/ IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB-MAC 04. PPTI, Pusat Pengajian Teknologi Industri T1-995 Technology(General) 2004-02 Teaching Resource NonPeerReviewed application/pdf en http://eprints.usm.my/9322/1/IMK_210-3_-_PENGAWETAN_DAN_PEMPROSESAN_MAKANAN_II_FEB-MAC_04.pdf PPTI, Pusat Pengajian Teknologi Industri (2004) IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB-MAC 04. [Teaching Resource] |
| spellingShingle | T1-995 Technology(General) PPTI, Pusat Pengajian Teknologi Industri IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB-MAC 04. |
| title | IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB-MAC 04. |
| title_full | IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB-MAC 04. |
| title_fullStr | IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB-MAC 04. |
| title_full_unstemmed | IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB-MAC 04. |
| title_short | IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB-MAC 04. |
| title_sort | imk 210 3 pengawetan dan pemprosesan makanan ii feb mac 04 |
| topic | T1-995 Technology(General) |
| url | http://eprints.usm.my/9322/1/IMK_210-3_-_PENGAWETAN_DAN_PEMPROSESAN_MAKANAN_II_FEB-MAC_04.pdf |
| work_keys_str_mv | AT pptipusatpengajianteknologiindustri imk2103pengawetandanpemprosesanmakananiifebmac04 |