Ethnobotany of traditional vegetables used by Sama-Bajau community in Kota Belud, Sabah, and phytochemical and anti-aging investigation of crassocephalum crepidioides
Recording of traditional knowledge (TK) on ethnobotany could be a useful tool to discover new alternative for antioxidant and anti-aging agent from local vegetables. The objectives of this study were: to record ethnobotany of traditional vegetables (ulam) as aging prevention materials, to investigat...
主要作者: | Ag Kanak, Fadzilah |
---|---|
格式: | Thesis |
语言: | English English English |
出版: |
2021
|
主题: | |
在线阅读: | http://eprints.uthm.edu.my/1140/1/24p%20FADZILAH%20BINTI%20AG%20KANAK.pdf http://eprints.uthm.edu.my/1140/2/FADZILAH%20BINTI%20AG%20KANAK%20COPYRIGHT%20DECLARATION.pdf http://eprints.uthm.edu.my/1140/3/FADZILAH%20BINTI%20AG%20KANAK%20WATERMARK.pdf |
相似书籍
-
Plant parts and preparation of edible plants by indigenous Sama-Bajau and Dusun people in Kota Belud, Sabah
由: Fadzilah Ag. Kanak
出版: (2021) -
Ethnobotanical note, total phenolic content, total flavonoid content, and antioxidative activities of wild edible vegetable, crassocephalum crepidioides from Kota Belud, Sabah
由: Fadzilah Awang-Kanak, et al.
出版: (2019) -
Utilization of natural resources: Preliminary study on ethnopharmacological
application of ‘ulam’ or traditional vegetables among Sama-Bajau of Kampung
Menunggui, Kota Belud, Sabah
由: Awang-Kanak, Fadzilah, et al.
出版: (2018) -
Peralihan bahasa Bajau Sama Kota Belud dalam domain khusus
由: Renddan, Berawati
出版: (2020) -
Ethnobotany and traditional knowledge studies in Sabah (1980s-2020)
由: Fadzilah Awang-Kanak
出版: (2021)