Effect of sencha (green tea) and silver needle (white tea) addition on the antioxidant activity of probiotic yogurt
In this study, antioxidants were extracted from two different types of tea, green tea (Sencha) and white tea (Silver Needle) by using infusion extraction method. The extracted antioxidants were tested with self-made yogurt. The main objectives of this study were to analyze the total phenolic content...
Main Authors: | Razali, Nor Faizah, Sou, Pui Chia |
---|---|
Other Authors: | Mohd. Fauzi, Noor Akhmazillah |
Format: | Book Section |
Language: | English |
Published: |
Penerbit UTHM
2017
|
Subjects: | |
Online Access: | http://eprints.uthm.edu.my/4486/1/Chapter%203_BFPP_S1.pdf |
Similar Items
-
Immobilization of probiotic cells in alginate and pectinate capsules
by: Voo, Wan Ping
Published: (2011) -
Cross validation analysis of convolutional neural network variants with various white blood cells datasets for the classification task
by: Mohd Safuan, Syadia Nabilah, et al.
Published: (2022) -
Effect of thermal and non-thermal treatment on the quality of honey: a review
by: Mohd Fauzi, Noor Akhmazillah, et al.
Published: (2017) -
Comparative Study of The Yield and Physicochemical Properties of Collagen from Sea Cucumber (Holothuria scabra), Obtained through Dialysis and the Ultrafiltration Membrane
by: Suryani Saallah, et al.
Published: (2021) -
Selective deoxygenation of sludge palm oil into diesel range fuel over Mn-Mo supported on activated carbon catalyst
by: Abdulkareem Ghassan Alsultan, et al.
Published: (2022)