Biosynthesis of zinc oxide nanoparticles by using fruits extracts of Ananas comosus and its antibacterial activity

Biosynthesis of metallic nanoparticles using plants, enzymes, and microorganism has been known as eco-friendly alternative compared to other conventional physical and chemical methods. Recently, the biological synthesis of nanoparticles has been a keen interest among researchers and scientists due t...

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Main Authors: Raja Ahmad, Raja Adibah, Harun, Zawati, Othman, Mohd Hafiz Dzarfan, Basri, Hatijah, Yunos, Muhamad Zaini, Ahmad, Azlinnorazia, Mohd Akhair, Siti Hajar, Abd Rashid, Abdul Qaiyyum, Azhar, Faiz Hafeez, Alias, Siti Salwa, Ainuddin, Ainun Rahmahwati
Format: Article
Language:English
Published: Penerbit UTM Press 2019
Subjects:
Online Access:http://eprints.uthm.edu.my/4595/1/AJ%202019%20%28285%29.pdf
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author Raja Ahmad, Raja Adibah
Harun, Zawati
Othman, Mohd Hafiz Dzarfan
Basri, Hatijah
Yunos, Muhamad Zaini
Ahmad, Azlinnorazia
Mohd Akhair, Siti Hajar
Abd Rashid, Abdul Qaiyyum
Azhar, Faiz Hafeez
Alias, Siti Salwa
Ainuddin, Ainun Rahmahwati
author_facet Raja Ahmad, Raja Adibah
Harun, Zawati
Othman, Mohd Hafiz Dzarfan
Basri, Hatijah
Yunos, Muhamad Zaini
Ahmad, Azlinnorazia
Mohd Akhair, Siti Hajar
Abd Rashid, Abdul Qaiyyum
Azhar, Faiz Hafeez
Alias, Siti Salwa
Ainuddin, Ainun Rahmahwati
author_sort Raja Ahmad, Raja Adibah
collection UTHM
description Biosynthesis of metallic nanoparticles using plants, enzymes, and microorganism has been known as eco-friendly alternative compared to other conventional physical and chemical methods. Recently, the biological synthesis of nanoparticles has been a keen interest among researchers and scientists due to its simple technique, eco-friendliness, non-toxic and low in cost. Thus, in this current work, the synthesis of zinc oxide nanoparticles (ZnO-NPs) using reduction agent from fruit extracts of Ananas Comosus was reported. The biosynthesized ZnO-NPs were characterized using Field Emission Scanning Electron Microscope (FESEM) paired with Energy Dispersive X-ray analysis (EDX), UV-Vis absorption spectroscopy and X-ray diffraction (XRD). The average size of the nanoparticles was found to be in the range of 30-57nm. The antibacterial activity of ZnO-NPs was performed via agar diffusion method against pathogenic organisms. It was observed that the biosynthesized ZnO-NPs in the process has the efficient antibacterial performance against Escherichia coli (E-coli). In conclusion, the green synthesized ZnO-NPs using the fruit extract of Ananas Comosus was successfully conducted and interestingly it has also been proved to exhibit antibacterial effect against E. coli strains.
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spelling uthm.eprints-45952021-12-07T08:15:19Z http://eprints.uthm.edu.my/4595/ Biosynthesis of zinc oxide nanoparticles by using fruits extracts of Ananas comosus and its antibacterial activity Raja Ahmad, Raja Adibah Harun, Zawati Othman, Mohd Hafiz Dzarfan Basri, Hatijah Yunos, Muhamad Zaini Ahmad, Azlinnorazia Mohd Akhair, Siti Hajar Abd Rashid, Abdul Qaiyyum Azhar, Faiz Hafeez Alias, Siti Salwa Ainuddin, Ainun Rahmahwati QK Botany Biosynthesis of metallic nanoparticles using plants, enzymes, and microorganism has been known as eco-friendly alternative compared to other conventional physical and chemical methods. Recently, the biological synthesis of nanoparticles has been a keen interest among researchers and scientists due to its simple technique, eco-friendliness, non-toxic and low in cost. Thus, in this current work, the synthesis of zinc oxide nanoparticles (ZnO-NPs) using reduction agent from fruit extracts of Ananas Comosus was reported. The biosynthesized ZnO-NPs were characterized using Field Emission Scanning Electron Microscope (FESEM) paired with Energy Dispersive X-ray analysis (EDX), UV-Vis absorption spectroscopy and X-ray diffraction (XRD). The average size of the nanoparticles was found to be in the range of 30-57nm. The antibacterial activity of ZnO-NPs was performed via agar diffusion method against pathogenic organisms. It was observed that the biosynthesized ZnO-NPs in the process has the efficient antibacterial performance against Escherichia coli (E-coli). In conclusion, the green synthesized ZnO-NPs using the fruit extract of Ananas Comosus was successfully conducted and interestingly it has also been proved to exhibit antibacterial effect against E. coli strains. Penerbit UTM Press 2019 Article PeerReviewed text en http://eprints.uthm.edu.my/4595/1/AJ%202019%20%28285%29.pdf Raja Ahmad, Raja Adibah and Harun, Zawati and Othman, Mohd Hafiz Dzarfan and Basri, Hatijah and Yunos, Muhamad Zaini and Ahmad, Azlinnorazia and Mohd Akhair, Siti Hajar and Abd Rashid, Abdul Qaiyyum and Azhar, Faiz Hafeez and Alias, Siti Salwa and Ainuddin, Ainun Rahmahwati (2019) Biosynthesis of zinc oxide nanoparticles by using fruits extracts of Ananas comosus and its antibacterial activity. Malaysian Journal of Fundamental and Applied Sciences, 15 (2). pp. 268-273. ISSN 2289-5981 https://doi.org/10.11113/mjfas.v15n2.1217
spellingShingle QK Botany
Raja Ahmad, Raja Adibah
Harun, Zawati
Othman, Mohd Hafiz Dzarfan
Basri, Hatijah
Yunos, Muhamad Zaini
Ahmad, Azlinnorazia
Mohd Akhair, Siti Hajar
Abd Rashid, Abdul Qaiyyum
Azhar, Faiz Hafeez
Alias, Siti Salwa
Ainuddin, Ainun Rahmahwati
Biosynthesis of zinc oxide nanoparticles by using fruits extracts of Ananas comosus and its antibacterial activity
title Biosynthesis of zinc oxide nanoparticles by using fruits extracts of Ananas comosus and its antibacterial activity
title_full Biosynthesis of zinc oxide nanoparticles by using fruits extracts of Ananas comosus and its antibacterial activity
title_fullStr Biosynthesis of zinc oxide nanoparticles by using fruits extracts of Ananas comosus and its antibacterial activity
title_full_unstemmed Biosynthesis of zinc oxide nanoparticles by using fruits extracts of Ananas comosus and its antibacterial activity
title_short Biosynthesis of zinc oxide nanoparticles by using fruits extracts of Ananas comosus and its antibacterial activity
title_sort biosynthesis of zinc oxide nanoparticles by using fruits extracts of ananas comosus and its antibacterial activity
topic QK Botany
url http://eprints.uthm.edu.my/4595/1/AJ%202019%20%28285%29.pdf
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