Ismail, N., & Abdullah, H. Z. (2017). Influence of extraction process (pre-treatment time) on the characteristic of black tilapia fish skins gelatin. Trans Tech Publications, Switzerland.
Chicago (17e ed.) BronvermeldingIsmail, Norhasikin, en Hasan Zuhudi Abdullah. Influence of Extraction Process (pre-treatment Time) on the Characteristic of Black Tilapia Fish Skins Gelatin. Trans Tech Publications, Switzerland, 2017.
MLA (9e ed.) BronvermeldingIsmail, Norhasikin, en Hasan Zuhudi Abdullah. Influence of Extraction Process (pre-treatment Time) on the Characteristic of Black Tilapia Fish Skins Gelatin. Trans Tech Publications, Switzerland, 2017.
Let op: Deze citaties zijn niet altijd 100% accuraat.