Ismail, N., & Abdullah, H. Z. (2017). Influence of extraction process (pre-treatment time) on the characteristic of black tilapia fish skins gelatin. Trans Tech Publications, Switzerland.
Chicago Style (17th ed.) CitationIsmail, Norhasikin, and Hasan Zuhudi Abdullah. Influence of Extraction Process (pre-treatment Time) on the Characteristic of Black Tilapia Fish Skins Gelatin. Trans Tech Publications, Switzerland, 2017.
MLA引文Ismail, Norhasikin, and Hasan Zuhudi Abdullah. Influence of Extraction Process (pre-treatment Time) on the Characteristic of Black Tilapia Fish Skins Gelatin. Trans Tech Publications, Switzerland, 2017.
警告：這些引文格式不一定是100％准確.